Momma Jo’s Belly Rub – Sweet Heat BBQ Seasoning
Crafted on the farm. Built for bold flavor.
When you start with premium meat, you don’t cover it up—you elevate it. Momma Jo’s Belly Rub was created right here at 179 FarmS to do exactly that.
This signature blend brings together rich brown sugar sweetness with a slow-building heat and a deep, savory backbone of garlic, onion, and spices. The result? A perfectly balanced rub that caramelizes beautifully, forms a crave-worthy crust, and enhances the natural flavor of every cut it touches.
Originally designed for our Iberico pork, this rub truly shines on pork belly, ribs, chops, and Boston butt—but don’t stop there. It’s just as incredible on goat, chicken, and even roasted vegetables.
Whether you’re smoking low and slow, grilling over an open flame, or finishing in the oven, Momma Jo’s Belly Rub delivers that “what is THAT flavor?” moment every single time.
Flavor Profile:
Sweet • Smoky • Savory • Gentle Heat
Perfect For:
Pork (especially Iberico cuts)
Ribs & pork belly
Goat
Chicken
Veggies & sides
Why You’ll Love It:
Small-batch crafted on our family farm
Designed to complement—not overpower—high-quality meat
Creates a rich, caramelized crust when cooked
Versatile across multiple proteins and cooking styles
Bring the flavor of 179 FarmS to your kitchen—and taste the difference that intention, quality, and a little Momma Jo magic can make.