Exceptionally tender and naturally rich, the Iberico Tenderloin offers a refined, melt-in-your-mouth eating experience while still carrying the signature marbling and flavor that make Iberico pork so sought after. Leaner than many other premium Iberico cuts but still incredibly juicy, this cut delivers delicate texture without sacrificing depth of flavor.
Perfect for roasting whole, slicing into medallions, grilling, or pan-searing, the tenderloin cooks quickly and pairs beautifully with everything from simple herbs and garlic to bold glazes and gourmet sauces. Its tenderness and versatility make it a favorite for both weeknight meals and elevated dinner presentations.
This is pork at its most elegant — tender, flavorful, and raised with care at 179 FarmS.
✔ Pure Spanish Iberico genetics
✔ Naturally tender with rich flavor
✔ Leaner profile while staying juicy
✔ Perfect for roasting, grilling, or pan-searing
✔ USDA processed & vacuum sealed
✔ Available for pickup or shipping