Our 1.5-inch thick Iberico pork chops are cut for people who love real pork flavor. Taken from slow-raised Iberico pigs, these chops are beautifully marbled, incredibly juicy, and far more forgiving to cook than conventional pork.
The generous thickness allows for a perfect sear while keeping the interior tender and moist, making them ideal for grilling, pan-searing, or finishing in the oven. Rich, slightly sweet, and deeply savory, Iberico chops deliver a steak-like eating experience with unmistakable pork character.
Suggested Uses:
• Pan-seared with herb butter
• Grilled over hardwood or charcoal
• Reverse-seared or oven-finished
• Served simply with salt, pepper, and fire
Iberico Pork Chops – (1.5″ Thick Cut)
From $85.75Sale Price
$35.00 per 1 Pound
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